Deer Run Farm

Red Angus Beef Cuts

From our farm to your freezer! All of our meat is 100% red angus beef that's born and raised on our farm. Our animals are forage raised and grain finished for healthy growth and incredible satisfying taste. Our beef is processed at a USDA inspected facility and individually labeled and dressed in white freezer paper.

"I just wanted to drop a line to let you know that I just had your steaks and it was the BEST I have ever had. My wife and myself were on a day trip from Baltimore when we saw the famers market Saturday and we got 2 of your steaks. We have family coming from Fla. and NY in October and will be ordering more steaks for them." -Rod Everett


"I grilled these last night. Josh those porterhouses are money! Check out the link. 
http://www.smokingmeatforums.com/t/251426/reverse-sear-porterhouses" -Bill Maffeo

Stop by our farm to visit our small store front and buy some beef! Store hours are Tuesday and Thursday afternoons from 3:00pm to 8:00pm and Saturday and Sunday from 10:00am to 3:00pm. If these hours don't work for you, call us! We're always happy to accommodate our customers!

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